Asparagus has long played a part of the heritage and history of Hadley
-- Hadley was once called the Asparagus Capital of the World. But it's
not simply asparagus -- it's called Hadley Grass here.
In the springtime, asparagus can be found bunched in trays of water on picnic tables in people's front lawns, at small and large farm stands,
in the grocery stores selling local produce, and even at dairies. In
fact, Hadley favourite Flayvors of Cook Farms makes their own Hadley Grass ice cream -- a delightfully mild cream, asparagus, and almond concoction (I know it's delightful because I tried it!).
Hadley Grass - Saveur Magazine
Asparagus Capital of the World - Yankee Magazine
The following was presented by NECN in May 2009. Enjoy!
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Ox Pulls, Stargazing, and More: Weekly Learning Adventures in Western MA
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Learn Local. Play Local. This week in Western Massachusetts, learning is
everywhere: in the ox pulls and weaving demos at local agricultural fairs,
the rap...
3 days ago